Infant formula, follow-on formula and other baby foods are products designed to satisfy the specific nutritional requirements of healthy infants (children under the age of 12 months) and young children (between one and three years).

Legislation

Infant formula and follow-on formula are specifically covered by Commission Directive 2006/141/EC. The Directive lays down the requirements for the composition and labeling of infant formula and follow-on formula.

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Analysis

Primoris has built up a lot of experience working together with baby food producers and organisations. Specific methods were developed to support this market segment and the more stringent legislation:

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Certified by

Primoris has a proven collaboration with lots of producers, certification bodies and international organizations to provide reliable analysis methods which are supporting the more stringent needs of the baby food market.

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Support

Are you active in the baby food sector and are you interested in our services? Please contact us!

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Newsletter highlight

Summer holidays: we stay open!

The summer months are in the air. If you are soon leaving for holidays, we wish you a pleasant and enjoyable time off. Also during the summer months you can continuously count on the services of Primoris.

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Flash news

Primoris … for a better world

Primoris is aware of its social role and as a specialised lab for residue and contaminant analysis in the agri-food sector it contributes to an improved food safety. Nonetheless, Primoris wants to go one step further and give back a little extra to society together with our customers and employees.

Legislation: non-renewal of approval of the active substance iprodione as from 5 March

Due to the commision implementing regulation (EU) 2017/2091 of 14 November 2017, the approval of the active substance iprodione will not be renewed as from 5 March 2018.

Launch of highly reliable analyses on mineral oil hydrocarbons in food

As from Monday January 29th, we extend our services with highly reliable and accredited analyses of the mineral oil hydrocarbons (MOH) in food:

  • MOSH: mineral oil saturated hydrocarbons
    • POSH: polyolefinic oligomeric saturated hydrocarbons (closely related to MOSH. POSH & MOSH are always reported together)
  • MOAH: mineral oil aromatic hydrocarbons